SADA - POTATO FLOUR, 700g

Experience the versatility of SADA Potato Flour, a gluten-free, all-natural ingredient perfect for cooking and baking. Made from premium-quality potatoes, this finely milled flour is ideal for thickening sauces, enhancing baked goods, and preparing traditional recipes. Its smooth texture and mild flavor make it a pantry essential.

Key Features:

• Gluten-Free Alternative: A great choice for gluten-free baking and cooking.
• Smooth & Fine Texture: Blends seamlessly into recipes for perfect results.
• Versatile Ingredient: Ideal for thickening soups, sauces, and gravies, or as a substitute in baking.
• Nutrient-Rich: Naturally high in starch and easy to digest.
• Convenient 700g Pack: Generous size for regular use or bulk cooking.
• Quality Assurance: Made from high-quality potatoes to ensure consistent performance and taste.

Elevate your cooking and baking with SADA Potato Flour, the perfect addition to your gluten-free pantry.